Try Nick's Gyros - the Real Deal


There is specific, local restaurant fare that I crave from time to time, and a Nick's gyro falls into that category.  A half-assed Arby's gyro isn't going to suffice, nor is a hipster gyro-esque concoction.  It has to be the real deal.  When that craving hits hard, I head to Nick's.

Nick's has been serving up gyros since the early 80s, before most Sioux Fallsians even knew what a gyro was, much less how to pronounce it. Warm pita, spiced gyro meat, onion, tomato, and home-made tatziki sauce combine to make a simple, mouth-watering sandwich that satisfies.

The Nick’s gyro sandwich is expertly wrapped in paper and tinfoil making it easily accessible with no mess, a perk if you’re downing a gyro sandwich in your car. 

Pride of ownership shines through Nick's Gyros Restaurant inside and out.  They've taken an ancient Taco Bell and transformed it into a thing of beauty.  Colorful plants and flowers abound.  Both interior and exterior reflect a Grecian vibe.  Even the drive-thru is lined with flowers during the warmer months.  

Speaking of the drive-thru, it’s my usual mode of gettin’ my Nick’s fix.  I take Lake Street due south toward 41st and make a left into the parking lot.  There’s usually room for me to swing around and get into the drive-thru lane.  For a sure shot, just take 41st Street into the parking lot on the east side of the building.  

A gyro sandwich is $9; fries, $3; a bottle of Coke, $3, extra tatziki sauce, $0.50.   I also like a gyro salad as a lighter option, $9.50.   

With 40-plus years' worth of dedication, it’s clear that Nick’s knows gyros like no other.  

Comments

Popular posts from this blog

Ping Pong at Phillips Avenue Plaza

Movies at the Historic State Theater

Great Faces - Pink Places